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Whether you’re looking for answers to your own questions or seeking to explain the scientific evidence to others, The Comprehensive Guide to Science and Faith is an invaluable apologetic tool that will help you analyze scientific findings in light of the truths found in the Bible.
Science and Faith Can—and Do—Support Each Other
Science and Christianity are often presented as opposites, when in fact the order of the universe and the complexity of life powerfully testify to intelligent design. With this comprehensive resource that includes the latest research, you’ll witness how the findings of scientists provide compelling reasons to acknowledge the mind and presence of a creator.
Featuring more than 45 entries by top-caliber experts, you’ll better understand…- how scientific concepts like intelligent design are supported by evidence
- the scientific findings that support the history and accounts found in the Bible
- the biases that lead to scientific information being presented as a challenge—rather than a complement—to Christianity
Whether you’re looking for answers to your own questions or seeking to explain the case for intelligent design to others, The Comprehensive Guide to Science and Faith is an invaluable apologetic tool that will help you explore and analyze the relevant facts, research, and theories in light of biblical truth.
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Popular blogger Shay Shull knows that when feeding her busy family of five, cooking isn’t hard; it’s deciding what to make that’s a challenge. In her new book, she provides eight weeks’ worth of simple meals. Nothing complicated, nothing time-consuming—just good, solid recipes to help busy women get supper on the table.
Avid hunter Steve Chapman and his wife, Annie, offer delicious recipes for deer, bear, pheasant, alligator, fish, and more. The Hunter’s Cookbook includes more than 190 recipes, complementary side dishes, cooking tips, hunting quotes, and wildlife line drawings. Perfect for experts and novices in the kitchen or at the barbecue.
Straight from the heart of Amish life, this indispensable guide to hearty, home-cooked meals is filled with hundreds of recipes for favorites such as Scrapple, Amish Friendship Bread, Potato Rivvel Soup, Snitz Pie, and Graham “Nuts” Cereal. “Amish Kitchen Wisdom” sections highlight fascinating tidbits about the Plain lifestyle.
Here’s a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. With its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!
Georgia Varozza partners with experienced baker Kathleen Kerr to create a cookbook filled with recipes associated with the Plain life: baked goods. This delicious collection, which includes recipes for cookies, cakes, pies, and breads, inspires you who love all things Amish to roll up your sleeves and start baking!
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