![](/images/site/rotate_flip.png)
Sign Up for Updates
Connect
TOPICS
- Latest Blog
- Fiction
- Inspirational/Devotional
- Men's Christian Living
- Prophecy
- Women's Christian Living
- View All
ARCHIVES
Enjoy the Simple Deliciousness of This Homestyle Recipe
Posted on Feb 06, 2018 Topic : Women's Christian Living
![](https://www.harvesthousepublishers.com/images/uploads/3596/from_the_farmhouse_kitchen_-_cropped.jpg)
Winter is such a beautiful season. It gives us permission to pause, to rest, to breathe. And I mean breathe. Cold sets in, and all I want to do is cozy up under a blanket and rest. Just as the ground is resting, my soul needs rest. This is why I like winter.
***
Chicken Noodle Casserole
This recipe serves 10 to 12
Ingredients
1 (8 oz.) pkg. noodles
¾ lb. boneless, skinless chicken breasts, cubed
2 T. oil
½ cup butter, melted
¹⁄
₃ cup flour
1 (10 oz.) cream of mushroom soup
2 cups chicken broth
4 oz. Havarti cheese
1 tsp. salt
½ tsp. pepper
½ cup Parmesan cheese
Directions
Preheat the oven to 350°.
Bring 5 cups of salted water to a boil and add the noodles. Cook until al dente, about 8 to 10 minutes. Drain and set aside.
While the noodles are boiling, heat the oil in a skillet and then add the chicken. Cook until done. Set aside.
In a large saucepan, melt the butter and then sprinkle on the flour; whisk together. When blended, stir in the soup and the chicken broth. Then add the Havarti cheese, noodles, chicken, and salt and pepper. Stir until combined well.
Transfer the chicken and noodle mixture to a greased 9 x 13-inch baking pan. Top with the Parmesan cheese and bake for 20 minutes.
***
This winter and every season, give your family hearty, home-cooked meals made with love.
![](/images/uploads/From_the_Farmhouse_Kitchen.jpg)
Read more in From the Farmhouse Kitchen by Dawn Stoltzfus and Carol Falb